Mark Bittman -- the NY Times foodie, and writer for Bitten -- has a writing style and taste for food I can dig. Here's some of my favorites:
The Versatility of Corn
Variations on Crabcakes
A Potato Salad of a Different Color
Other foodie blogs that I've found that I love:
Culinate -- recent post about the perfect tailgating wine (!)
Young and Hungry -- based out of DC, where they do have some good local places to eat (irrelevent to me.. for now), but also good commentary and recipes un-DC-related
6 hours ago
2 comments:
Check out Emily... she and I were in undergrad together and she has some really fun food adventures in NYC now!
http://ncsuemme.blogspot.com/2009/10/wait-its-october.html
Thanks girl! I've already added her to my Google Reader!
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